All-Star Insurance Tips For Food Truck Owners

Flashback Friday

Insurance is an invaluable ingredient in any profession/business/field/industry, and the food truck industry is no different, which is why we decided to do a piece that combines past FoodTruckr articles into one.

In these articles, food truck owners will, of course, find advice galore when it comes to all things relating to mobile kitchen insurance.

Use the advice to your advantage, and do not leave home without insurance in place!

Note: We provided a preview for each insurance article as well as a link that will take you to the actual article.

RELATED: 3 Los Angeles Food Trucks That Foodies Need To Try Immediately

Insurance Tips For Food Truck Owners

Sign up to receive the FoodTruckr Newsletter and we’ll throw in our free guide: 6 Free Social Media Tools to Get People Talking About Your Food Truck.

How to Start a Food Truck 16: Get Insurance

“Alright, FoodTruckrs—over the last four months, you’ve done a lot of prep work and research to figure out whether or not a food truck is right for you. You’ve got your business plan, you’ve built an emergency fund, and you’ve even learned how to buy a food truck! Now, you’re ready to move on to Unit 5: The Next Steps.

“During the month of May, we’ll be moving on to all the nitty-gritty lessons you need to complete to get your truck up and running. We’ll cover everything from truck maintenance to the licenses you need to establish your business as a legal entity. The next few lessons will be pretty heavy on information with a dash of legalese, so grab a to-go dish from your favorite local FoodTruckr before digging in!

“First up on this month’s menu? Our guide to buying insurance for your food truck. We know that your food truck dream is a lot of fun and is likely based in your passion for cooking or a particular type of cuisine—but at the end of the day, your food truck is a business above all else. And as a serious business with a serious business owner who’s aiming for success, it’s essential to make sure that your truck is protected from anything and everything that rolls its way.”

Read the entire article here!

You May Also Like...  15 Inspiring Quotes That Will Help Mobile Kitchen Owners Conquer The Daily Grind

Insurance

Some Of The Most Common And Unusual Food Truck Insurance Claims From Insure My Food Truck

“Every food truck needs insurance.

“There are obvious reasons why insurance is necessary, such as auto accidents, fires and food-related illness, but you might be surprised at what some of the most common and most outrageous food truck claims are…

“Insure My Food Truck has a gourmet food truck insurance program in most states. We have approximately 900 truck and trailer clients from coast to coast, so we see all types of claims coming in.”

Read the entire article here!

Looking to take your food truck business to the next level? If so, then The Food Truck Growth Kit has your name written all over it!

Where Does Your Food Truck Insurance Dollar Go?

Recently on FoodTruckr

FS005- Customer Service Tips and Marketing Insights from the FoodTruckr Team This episode of FoodTruckr School is a bit different—Pat’s not here, so the team at FoodTruckr HQ took over! Matt Gartland, Nicole Farley, Jonathan Wondrusch, and Mindy Holahan held a roundtable discu...
FoodTruckr Heroes: Rockstar Bakeshop We love food trucks of all shapes and sizes here at FoodTruckr, but we’ll always have a soft spot for dedicated sweet shops. It takes a lot of hard work to make it as a food truck that only sells d...
5 FoodTruckr Articles That Will Help You With Your Goals In The New Year Are you ready to give your goals everything you've got in the New Year, FoodTruckrs? If so, please continue. While we know achieving goals isn't as easy as simply making them and coming up with a p...
Strategies Food Truck Owners Should Incorporate For A More Balanced Life Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...
3 Ways To Keep Your Food Truck Employees Motivated On top of having to worry about sales, gaining and retaining customers, making good art in the kitchen in the form of delicious meals and making sure your food truck business is pleasing each and ever...
Previously Owned Food Trucks vs. Custom Built Food Trucks (Which one is right for you?) This is a guest post from Ian Smith over at Prestige Food Trucks, one of our recommended food truck vendors, who shares some thoughts about buying a truck that's been previously owned, or going custom...
FS012- What I Wish I’d Known Before Starting My Food Truck The most popular article on FoodTruckr is one titled: 50 Food Truck Owners Speak Out: “What I Wish I’d Known Before Starting My Food Truck". In fact, this was the very first post ever published on...
3 Things A Food Truck Entrepreneur Should Be Doing Now In Hopes Of Conquering Spring Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...
FoodTruckr Heroes: Stripchezze We’ve talked before about how important it is to get involved with your local community—and today’s FoodTruckr Hero is a great example of how you can attain success by embracing the people, places, an...
Street Food Rules And Regulations Food Truckers Should Know About Editor’s Note: Today we’re excited to present a post from Ronald Mccarthy. Food trucks seem to be on the rise all over the country as people go down the path of being self-employed and working re...
3 FoodTruckr Ingredients That Will Completely Change Your Mobile Kitchen Game In The Best Possible W... Whether you're an aspiring, new or current food truck owner, we are about to unleash three ingredients that will completely help you change your mobile kitchen game. As a friendly reminder, you can...
3 Simple Ways Food Truck Owners Can Gain More Confidence Have you been struggling in the confidence department lately? If so, then you came to the right place. While there are many ways food truck owners can gain more confidence, we will be featuring thr...
How To Make Your Food Truck Business More Profitable We all want to make more money, right? Well, you likely didn't enter the food truck industry to be an instant success. No, you entered this industry to follow your dreams, to live out your true passio...
3 Reasons Why Your Food Truck Business Should Hire A Social Media Expert Is it finally that time? Is it finally time to hire a social media expert at your food truck business? If so, just know this: You are not alone. So many business owners in the food truck industry (...
Do Smart Spenders Save In The End When Purchasing A Food Truck? Editor’s Note: Today, we interrupt our regular blog schedule to bring you a guest post from Christopher Adams, the Director of Business and Development at Prestige Food Trucks. In this new article, Ch...

About the Author

FoodTruckr

FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

Love it? Share it: Share on Facebook Share on Twitter