Monday Motivation: Inspiring Quotes For Food Truck Owners

Motivation

No matter what industry a person is trying to conquer, a little motivation can go a long way.

As a result of it being Monday, we decided to do a #MondayMotivation piece that revolves around inspiring quotes for food truck owners. Hopefully one (or all) of these quotes can give you the motivation you need to hit the ground running this week. We want you to achieve all of your goals and dreams, and we know how important of an ingredient motivation can be.

Good luck this week, FoodTruckrs, and we hope the quotes below can do you wonders — and then some!

Sign up to receive the FoodTruckr Newsletter and we’ll throw in our free guide: 6 Free Social Media Tools to Get People Talking About Your Food Truck.

Monday Motivation: Inspiring Quotes For Food Truck Owners

20. “When I hear somebody sigh, ‘Life is hard,’ I am always tempted to ask, ‘Compared to what?” — Sydney Harris

19. “Don’t wait until everything is just right. It will never be perfect. There will always be challenges, obstacles and less than perfect conditions. So what. Get started now. With each step you take, you will grow stronger and stronger, more and more skilled, more and more self-confident and more and more successful.” — Mark Victor Hansen

18. “When people go to work, they shouldn’t leave their hearts at home.” — Betty Bender

17. “Every great dream begins with a dreamer. Always remember, you have within you the strength, the patience, and the passion to reach for the stars to change the world.” — Harriet Tubman

You May Also Like...  Food Trucks: 2 Ways To Ensure Success This Week

16. “Success means doing the best we can with what we have. Success is the doing, not the getting; in the trying, not the triumph. Success is a personal standard, reaching for the highest that is in us, becoming all that we can be.” — Zig Ziglar

15. “You are responsible for your life. You can’t keep blaming somebody else for your dysfunction. Life is really about moving on.” — Oprah Winfrey

Monday Motivation

Looking to take your food truck business to the next level? If so, then The Food Truck Growth Kit has your name written all over it!

14. “Edison failed 10,000 times before he made the electric light. Do not be discouraged if you fail a few times.” — Napoleon Hill

13. “Nothing in the world can take the place of perseverance. Talent will not; nothing is more common than unsuccessful people with talent. Genius will not; unrewarded genius is almost legendary. Education will not; the world is full of educated derelicts. Perseverance and determination alone are omnipotent.” — Calvin Coolidge

12. “Take up one idea. Make that one idea your life–think of it, dream of it, live on that idea. Let the brain, muscles, nerves, every part of your body, be full of that idea, and just leave every other idea alone. This is the way to success.” — Swami Vivekananda

11. “If you look to others for fulfillment, you will never be fulfilled. If your happiness depends on money, you will never be happy with yourself. Be content with what you have; rejoice in the way things are. When you realize there is nothing lacking, the world belongs to you.” — Lao Tzu

You May Also Like...  3 FoodTruckr Articles About The Importance Of Being Thankful

10. “The best years of your life are the ones in which you decide your problems are your own. You do not blame them on your mother, the ecology, or the president. You realize that you control your own destiny.” — Albert Ellis

Looking for Food Trucks For Sale? Check out this link for more details!

9. “Develop an attitude of gratitude, and give thanks for everything that happens to you, knowing that every step forward is a step toward achieving something bigger and better than your current situation.” — Brian Tracy

8. “People who are crazy enough to think they can change the world, are the ones who do.” — Apple Computers

7. “Success means having the courage, the determination, and the will to become the person you believe you were meant to be.” — George Sheehan

6. “If you don’t design your own life plan, chances are you’ll fall into someone else’s plan. And guess what they have planned for you? Not much.” — Jim Rohn

5. “Find a job you like and you will add five days to every week.” — H. Jackson Brown, Jr.

4. “You can’t connect the dots looking forward; you can only connect them looking backward. So you have to trust that the dots will somehow connect in your future. You have to trust in something–your gut, destiny, life, karma, whatever. This approach has never let me down, and it has made all the difference in my life.” — Steve Jobs

Monday Motivation

3. “Obstacles don’t have to stop you. If you run into a wall, don’t turn around and give up. Figure out how to climb it, go through it, or work around it.” — Michael Jordan

You May Also Like...  Throwback Thursday: The How To Start A Food Truck Guide Is Still Changing The Game For Food Truck Owners

2. “Go confidently in the direction of your dreams! Live the life you’ve imagined.” — Henry David Thoreau

1. “Amateurs sit and wait for inspiration, the rest of us just get up and go to work.” — Stephen King

If you liked this article, then we encourage you to share your feedback, advice, questions and/or stories below!

Looking to build a new custom food truck? Check out this link for more details!

To dig your teeth into what FoodTruckr has to offer, make sure to like us on Facebook and follow us on Twitter, and also make sure to check out more content that we bring to the table.

Recently on FoodTruckr

The 12 Days of FoodTruckr: 6 Ways to Find Your Spirit On the sixth day of Christmas, FoodTruckr’s giving you… Six Ways to Find Your Spirit! If The 12 Days of FoodTruckr haven’t already put you in a seasonal mood, then today’s new post is just for you. ...
Creating a Mobile App for Your Food Truck Business Why create a mobile app for your food truck business? Mobile apps can help your business easily advertise and sell your products and services. Creating a social media presence with a mobile app will h...
The 12 Days of FoodTruckr: 1 Very Extra Super Special Sale! On the first day of Christmas, FoodTruckr’s giving you… One Very Extra Super Special SALE! That’s right, FoodTruckrs. We’re kicking The 12 Days of FoodTruckr off with a bang and offering a big disco...
How to Start a Food Truck 05: Look into Local Laws Before we get started on today’s lesson, let’s take a minute to look back at everything you’ve accomplished so far—as well as look forward at all the crazy awesome content we have coming up for you in...
Why Prospective Mobile Kitchen Owners Should Bring Financing Into The Mix Editor’s Note: Today we’re excited to present a guest post from JSL Financial. JSL Financial specializes in providing hassle-free financing for small and medium sized businesses. You can find out more...
The Only 15 Quotes Food Truck Owners Need For Inspiration Every now and then, we, as people, need to seek inspiration and motivation, and we follow through with this search by looking up videos and quotes. Now, we know how busy food truck owners can get, ...
Flashback Friday: All-Star Advice From Real Food Truck Owners In the recent past, we interviewed real life food truck owners who were battling it out in the mobile kitchen industry. Each food truck had its own unique story -- which tends to be the case for an...
Some Of The Most Common And Unusual Food Truck Insurance Claims From Insure My Food Truck Every food truck needs insurance. There are obvious reasons why insurance is necessary, such as auto accidents, fires and food-related illness, but you might be surprised at what some of the most c...
7-Step Plan For How To Start A Mobile Food Truck Business Editor’s Note: Today we’re excited to present a guest post from Lisa Griffin. Lisa is a blogger and freelance writer for Edubirdie. Her lifestyle credo is “Your behavior is the sum total of your actio...
FS005- Customer Service Tips and Marketing Insights from the FoodTruckr Team This episode of FoodTruckr School is a bit different—Pat’s not here, so the team at FoodTruckr HQ took over! Matt Gartland, Nicole Farley, Jonathan Wondrusch, and Mindy Holahan held a roundtable discu...
FoodTruckr Heroes: East Side King We’ve been talking lately in the “How to Start a Food Truck” series about how to buy an affordable food truck with all the right equipment for your business. After all, the inside of your truck is inc...
5 Food Options That Every Mobile Kitchen Owner Should Add To The Menu We aren't trying to step on anyone's toes here, but we live in a day and age in which people get frustrated when certain items aren't featured on food menus, no matter what the restaurant might be. ...
3 Things Food Truck Owners Can’t Forget To Do Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...
How to Run a Food Truck 14: Keep Up with Industry Trends FoodTruckrs, those of you who have been following along with the “How to Run a Food Truck” series have done some amazing work over the past several months. You’ve done everything from getting your foo...
The Best FoodTruckr Advice For Mobile Kitchen Owners From Last Week: Sept. 4-10 In hopes of getting your week started off on the right note, we are about to drop every article from last week, for the articles are jam-packed with information that could end up doing your food truck...

About the Author

FoodTruckr

FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

Love it? Share it: Share on Facebook Share on Twitter