Monday Motivation: Inspiring Quotes For Food Truck Owners

No matter what industry a person is trying to conquer, a little motivation can go a long way.

As a result of it being Monday, we decided to do a #MondayMotivation piece that revolves around inspiring quotes for food truck owners. Hopefully one (or all) of these quotes can give you the motivation you need to hit the ground running this week. We want you to achieve all of your goals and dreams, and we know how important of an ingredient motivation can be.

Good luck this week, FoodTruckrs, and we hope the quotes below can do you wonders — and then some!

Sign up to receive the FoodTruckr Newsletter and we’ll throw in our free guide: 6 Free Social Media Tools to Get People Talking About Your Food Truck.

Monday Motivation: Inspiring Quotes For Food Truck Owners

20. “When I hear somebody sigh, ‘Life is hard,’ I am always tempted to ask, ‘Compared to what?” — Sydney Harris

19. “Don’t wait until everything is just right. It will never be perfect. There will always be challenges, obstacles and less than perfect conditions. So what. Get started now. With each step you take, you will grow stronger and stronger, more and more skilled, more and more self-confident and more and more successful.” — Mark Victor Hansen

18. “When people go to work, they shouldn’t leave their hearts at home.” — Betty Bender

17. “Every great dream begins with a dreamer. Always remember, you have within you the strength, the patience, and the passion to reach for the stars to change the world.” — Harriet Tubman

You May Also Like...  If You Really Want To Succeed In The Food Truck Industry, Then You Have To Figure Out What Is Holding You Back

16. “Success means doing the best we can with what we have. Success is the doing, not the getting; in the trying, not the triumph. Success is a personal standard, reaching for the highest that is in us, becoming all that we can be.” — Zig Ziglar

15. “You are responsible for your life. You can’t keep blaming somebody else for your dysfunction. Life is really about moving on.” — Oprah Winfrey

Monday Motivation

Looking to take your food truck business to the next level? If so, then The Food Truck Growth Kit has your name written all over it!

14. “Edison failed 10,000 times before he made the electric light. Do not be discouraged if you fail a few times.” — Napoleon Hill

13. “Nothing in the world can take the place of perseverance. Talent will not; nothing is more common than unsuccessful people with talent. Genius will not; unrewarded genius is almost legendary. Education will not; the world is full of educated derelicts. Perseverance and determination alone are omnipotent.” — Calvin Coolidge

12. “Take up one idea. Make that one idea your life–think of it, dream of it, live on that idea. Let the brain, muscles, nerves, every part of your body, be full of that idea, and just leave every other idea alone. This is the way to success.” — Swami Vivekananda

11. “If you look to others for fulfillment, you will never be fulfilled. If your happiness depends on money, you will never be happy with yourself. Be content with what you have; rejoice in the way things are. When you realize there is nothing lacking, the world belongs to you.” — Lao Tzu

You May Also Like...  3 Articles That Food Truck Entrepreneurs Need To Take To Heart All Summer Long

10. “The best years of your life are the ones in which you decide your problems are your own. You do not blame them on your mother, the ecology, or the president. You realize that you control your own destiny.” — Albert Ellis

Looking for Food Trucks For Sale? Check out this link for more details!

9. “Develop an attitude of gratitude, and give thanks for everything that happens to you, knowing that every step forward is a step toward achieving something bigger and better than your current situation.” — Brian Tracy

8. “People who are crazy enough to think they can change the world, are the ones who do.” — Apple Computers

7. “Success means having the courage, the determination, and the will to become the person you believe you were meant to be.” — George Sheehan

6. “If you don’t design your own life plan, chances are you’ll fall into someone else’s plan. And guess what they have planned for you? Not much.” — Jim Rohn

5. “Find a job you like and you will add five days to every week.” — H. Jackson Brown, Jr.

4. “You can’t connect the dots looking forward; you can only connect them looking backward. So you have to trust that the dots will somehow connect in your future. You have to trust in something–your gut, destiny, life, karma, whatever. This approach has never let me down, and it has made all the difference in my life.” — Steve Jobs

Monday Motivation

3. “Obstacles don’t have to stop you. If you run into a wall, don’t turn around and give up. Figure out how to climb it, go through it, or work around it.” — Michael Jordan

You May Also Like...  3 Ways To Keep Your Food Truck Employees Motivated

2. “Go confidently in the direction of your dreams! Live the life you’ve imagined.” — Henry David Thoreau

1. “Amateurs sit and wait for inspiration, the rest of us just get up and go to work.” — Stephen King

If you liked this article, then we encourage you to share your feedback, advice, questions and/or stories below!

Looking to build a new custom food truck? Check out this link for more details!

To dig your teeth into what FoodTruckr has to offer, make sure to like us on Facebook and follow us on Twitter, and also make sure to check out more content that we bring to the table.

Recently on FoodTruckr

FS018- How to Start a Food Truck Book (Foreword and Introduction) Over the last few months, the team here at FoodTruckr.com has been working overtime getting things ready for something very special: the launch of our brand new book, How to Start a Food Truck: Th...
The 12 Days of FoodTruckr: 9 Things to Put On Your Website On the ninth day of Christmas, FoodTruckr’s giving you… 9 Things to Put On Your Website! Though most of your food truck's business is definitely taking place offline, it's still incredibly important...
Why New Food Truck Owners Could Use Some Startup Capital Editor’s Note: Today we’re excited to present a guest post from JSL Financial. JSL Financial specializes in providing hassle-free financing for small and medium sized businesses. You can find out more...
How to Run a Food Truck 05: Deliver Excellent Customer Service Today on FoodTruckr, we’re super excited to dive right back in to our “How to Run a Food Truck" series! If you’ve been following along, you’ve already spent several weeks out on the streets and master...
Los Angeles Vegan Food Trucks That Foodies Need To Try Immediately Los Angeles is absolutely flooding with amazing food trucks. In the spirit of that thinking, we are about to unleash three Los Angeles vegan food trucks that foodies need to try ASAP. As a frien...
Five Website Essentials To Help Your Food Truck Convert More Customers Editor's Note: Today we're excited to bring you a guest post from Brian Casel, the founder of RestaurantEngine.com! You might remember Brian from last week's podcast episode where he and Pat talked ab...
Why Food Truck Owners Can’t Afford To Have Bad Customer Service How's your customer service game looking, food truck owners? The only acceptable answer to that question: Amazing, great, excellent or something along those lines. While the foundation of your f...
How to Run a Food Truck 26: Consider an Expansion Today is an exciting day here at FoodTruckr—we’re wrapping up the “How to Run a Food Truck” series with a final lesson on one of the biggest undertakings a food truck owner can embark upon! Before ...
How You Know You Were Born To Be A Food Truck Owner Were you born to be a food truck owner? Have you always wanted to own your own sit-down restaurant or food truck? If so, then you were likely born for the great industry that is the food truck indu...
Throwback Thursday: A Look Back At FoodTruckr’s Most Popular Article Of All Time For this week's version of Throwback Thursday, we decided to go way back in time to the most popular/viewed article ever posted on FoodTruckr.com. To get to that article, we had to go all the way b...
How to Start a Food Truck 25: Order and Stock Supplies There are just six lessons left in the “How to Start a Food Truck” series, which means that you’re almost ready to open your very own food truck! In last week’s post, we helped you get involved in ...
Condiments That Foodies Can’t Get Enough Of Can you imagine a hot dog or hamburger without condiments? While both foods would still taste amazing, and would likely still be dished out at food trucks far and wide, condiments give these two class...
Things You Should Never Stop Doing After You Become A Food Truck Owner If you entered the food truck industry, then you have already experienced how busy life as a food truck owner can be. Initially, you are going to find yourself spending all of your time at your food t...
Take Your Food Truck Business To The Next Level With This Growth Kit Are you looking to take your food truck business to the next level and increase your sales? Look no further than our Food Truck Business Growth Kit to make that happen! If you are all about growing yo...
3 Essential Checks To Make Before Launching Your Food Truck Business Editor’s Note: Today we’re excited to present a guest post from Hannah. Hannah is the HUB's specialist on social issues and HR. She writes to help readers work in ways that are safer, quicker, and mor...

About the Author

FoodTruckr

FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

Love it? Share it: Share on Facebook Share on Twitter