5 Simple Ways To Get Your Mind Right In The Food Truck Industry

Mobile Kitchen Owners

If you want to be the most successful version of yourself in the food truck industry, then you have to get your mind, body and soul right.

You need to have a positive outlook on everything, you have to love coming to work (and you should, since this is the dream you decided to chase), etc. If you are struggling in this industry for whatever reason when it comes to your mind, then you are in luck, because we are about to unleash five simple ways to get your mind right in the food truck industry.

So, the next time you are feeling down about work, or you aren’t having as much fun as you should be having as a food truck owner, make sure to revisit this article in hopes of getting your mind right.

Sign up to receive the FoodTruckr Newsletter and we’ll throw in our free guide: 6 Free Social Media Tools to Get People Talking About Your Food Truck.

5 Simple Ways To Get Your Mind Right In The Food Truck Industry

5. Learn The Power Of Music

Okay, so you probably already know the power of music … but if that’s the case, then why aren’t you playing music at your food truck? Why aren’t you listening to upbeat songs when you are feeling down/having a tough day?

Music is so powerful that it can put anyone in any given mood (a single play of a song tends to have that much power). Everyone loves music, more likely than not, so start using it to your advantage, even if you only listen to it in the morning, at night, while you are driving your truck to your next destination or whenever it might be.

You May Also Like...  3 Things A Food Truck Entrepreneur Should Be Doing Now In Hopes Of Conquering Spring

While music doesn’t solve all of life’s problems, it can certainly help during times of stress.

4. Make Sure Everyone Is On The Same Page

If your entire team is on the same page, then you’re going to worry less, and so is your food truck team. And if that is the case, then you should be able to rest assured that you and your team are going to crush your next catering gig, food truck event, wedding, etc.

When everyone is on the same page, everyone knows what needs to be done to succeed.

Spoiler alert: The sooner your team is on the same page, and you have relayed everything to them, the sooner you will get your mind right, because uncertainty won’t be an issue — you and your team just have to stick to the plan, and success will be at the end of said plan.

Food Truck Industry

Looking for Food Trucks For Sale? Check out this link for more details!

3. Make Room For Downtime

Downtime becomes a bit tricky when you are working 10-plus hours a day, but it can still be achieved.

If you’re new to the food truck industry, then you’re likely going to be doing a whole lot of experimenting until you get your perfect routine down. On the other hand, if you fancy yourself a seasoned veteran in this industry, then you should know what your days are going to consist of. As a result, you will know when you can incorporate some downtime, even if it’s only a few minutes here and there, or for an hour or two at the end of the day.

You May Also Like...  How You Know You Were Born To Be A Food Truck Owner

Nonetheless, this downtime should feature no work. Heck, you shouldn’t even be thinking about work during this sacred time. You could hang out with your family during this time, go for a walk, hit the gym, read a book or whatever it might be — just make sure no work is involved.

Looking to take your food truck business to the next level? If so, then The Food Truck Growth Kit has your name written all over it!

2. Eliminate All Negative Aspects From Your Life

One of the best ways to get the mind right in the food truck industry is to eliminate all negative aspects from your life. Admittedly, this is easier said than done, especially if your friends or family members are negative, or you have toxic mindsets yourself.

So many people go through their days dreading … well, everything. They dread when their alarm clocks fire off, they dread going to work, they dread meetings and the dread fest, if you will, goes on and on. Guess what? You decided to be a food truck owner because you wanted to follow your passions/dreams/goals, and you also wanted to live a better life — and that alone should make you extremely happy, because you are in the act of actually following your passions/dreams/goals.

Nonetheless, you will never get your mind right if it’s constantly being clouded by negative people or mindsets. The sooner you eliminate those things, the better.

Food Truck Industry

RELATED: Don’t Make These Mistakes If You Are A Food Truck Business Owner

1. Be Grateful — For Everything

You May Also Like...  Motivational Articles That Will Help Food Truck Owners Conquer The Inevitable Rut

This kind of plays off of the last point, but if you want to be the happiest version of yourself — and spread that joy to others, such as your employees — and if you want to get your mind right, then you have to be grateful.

You should be grateful that you have the opportunity to run your own business, you should be grateful that you have all-star employees, you should be grateful that you get to wake up and do whatever you want to do every single day (even if being a chef is a serious challenge), you should be grateful that your craft, which is cooking, is literally making you money, etc.

Surely, we can all think back to a time that was filled with stress, a time that wasn’t as pleasant as your current state … and you should, at the very least, be grateful that you are no longer living out those days.

Get your mind right, food truck owners!

If you liked this article, then we encourage you to share your feedback, advice, questions and/or stories below!

Looking to build a new custom food truck? Check out this link for more details!

To dig your teeth into what FoodTruckr has to offer, make sure to like us on Facebook and follow us on Twitter, and also make sure to check out more content that we bring to the table.

Recently on FoodTruckr

You Need To Be Business Savvy If You Plan On Succeeding As A Food Truck Owner Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...
Classic Party Food Ideas To Enjoy This 4th Of July There is nothing wrong with keeping things simple, especially when it comes to classic party food ideas. When it comes to the 4th of July, this is what it's all about: Sticking with the classics. W...
Throwback Thursday: Consider A Food Truck Expansion If you want to continue your success, then your goals and dreams need to be ever-changing. And by that, we mean this: You can't stop your goals and dreams at opening up a food truck business. What ...
7-Step Plan For How To Start A Mobile Food Truck Business Editor’s Note: Today we’re excited to present a guest post from Lisa Griffin. Lisa is a blogger and freelance writer for Edubirdie. Her lifestyle credo is “Your behavior is the sum total of your actio...
FoodTruckr Heroes: I Love My GFF Today’s FoodTruckr Hero is on an admirable mission to make healthy, natural foods accessible to everyone—and we totally support their goals. Meet I Love My GFF, a Seattle-based food cart that serves g...
10 Reasons To Become A Food Truck Owner In 2019 How long have you wanted to become a food truck owner? Has it been weeks? Months? Years? What's holding you back? Perhaps it's the money aspect since you need funds to start a food truck busines...
Food Truck Friday: Advice For Mobile Kitchen Owners Who Are New To The Industry In the spirit of it being Food Truck Friday, we are about to unleash a ton of advice that is perfect for folks who are new to the mobile kitchen industry. If you can relate, then we highly recommen...
Flashback Friday: All-Star Advice From Real Food Truck Owners In the recent past, we interviewed real life food truck owners who were battling it out in the mobile kitchen industry. Each food truck had its own unique story -- which tends to be the case for an...
Simple Thoughts That Will Motivate Food Truck Owners During Times Of Stress If you are a food truck owner, then you know how tough the battle can be. It really is a tough industry to break into, but it is also a very rewarding one. If you are enduring times of stress, then we...
Flashback Friday: A Look Back At December 2016 At FoodTruckr Since it is December (Dec. 8, to be exact), and since 2018 has almost arrived, we decided to make this week's version of Flashback Friday really special. For this week's edition, we are going to go...
FS010- What you Ought to Know About Food Truck Festivals In this episode of FoodTruckr School we have a very educational chat with Jessica Capistrant, one of the co-founders of the Phoenixville Food Truck Festival in Pennsylvania. Food Truck festival...
Flashback Friday: A Look Back At Some Invaluable Food Truck Maintenance Tips Yet another Friday is here, which means another edition of Flashback Friday is among us as well! For the purposes of this week's edition of Flashback Friday, we are going to go way back (all the wa...
FoodTruckr Heroes: Destination Desserts We love food trucks with really specific philosophies, but it’s even better when a truck’s mission supports a truly important cause. Today’s FoodTruckr Hero is a non-profit “social venture bakery” out...
FS007- Jessica and Liza from Bowled and Beautiful Talk Getting Started and Work Life Balance as Food... In this episode of FoodTruckr School, we're very excited to welcome Jessica and Liza from Bowled and Beautiful, a food truck you may recognize from Season 4 of The Great Food Truck Race! Jessic...
Throwback Thursday: Timeless Business Lessons For Food Truck Owners If cooking food -- and serving customers -- was a food truck owner's only job, then everyone would become a mobile kitchen owner (well, at least the people who desire to be one, that is). Unfortunatel...

About the Author

FoodTruckr

FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

Love it? Share it: Share on Facebook Share on Twitter