Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world’s leading custom food truck manufacturer. In his current role as President/CEO, Jeremy manages dozens of employees, interacts with clients, and maintains a healthy relationship with all of his business partners. Since Prestige, Jeremy has launched many other successful companies.
We love when people talk about their dreams, and we also love when their passion really shines through during that process. However, talking will only get you so far. In fact, your food truck journey won’t actually begin until the moment you take action.
When growing up, how many times did you say you wanted to be in this profession, or that one? It’s only natural, because as we learn and figure out the world around us, our perspectives change. We fall in love with one thing and out of love with another.
We dream about one career for weeks, find out a different career exists, and then dream about said different career.
The point? Dreaming is only going to get you so far. Therefore, if you want to become a food truck owner, then you need to start taking action.
Dreaming is not going to create a business plan, menus, recipes and money. While, yes, you need to be a dreamer to get your passions and ideas going, actual action will lead to your dream job becoming a reality, which is, in this case, a food truck owner.
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“The path to success is to take massive, determined action.” — Tony Robbins
Now, we know what current food truck owners are likely thinking: ‘I already took action — I’m a food truck owner, after all.’
To those people, we say this: Awesome! You followed your dreams, took real action and you are now working at your dream job.
However, there are so many people who wish they were doing something different with their lives, and they dread the weekday mornings because these days consist of getting up for jobs that they despise.
These are the people who need to take action, because without this ingredient, these people will always be dreaming of a better life as opposed to actually living out this better life.
About to join the food truck industry? If so, then make sure to check out the How to Start a Food Truck: The Definitive Guide.
If you want to become a food truck owner, then you need to take action. Being a dreamer will hold the passion in place, and will also lead to better and new ideas, but the doer mentality needs to make an appearance, because doers, of course, do. They take action.
Start your life today. Do not wait until tomorrow or until a “more convenient” time.
If you liked this article, then we encourage you to share your feedback, advice, questions and/or stories below!
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About the Author
FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.
