You finally purchased your food truck and got it customized to fit all of your needs (not to mention, it has your awesome logo on it!). You knocked your business plan out of the park. You have your menus down. You know where your locations are going to be. You hired an employee or two, Read more
First impressions are everything, and that saying especially rings true in the food truck industry. How can you have a good first impression in the food truck industry, one might be wondering? Easy. By having a successful grand opening. Now, you don’t need to spend thousands and thousands of dollars on your food truck grand Read more