In this episode of FoodTruckr School, we welcome Felix and Scott from Kitchens On Wheels, a company that has been helping build food trucks for over a decade!
We talk about a lot of important things when it comes to your actual truck, including how to get the right truck, what equipment you need, and we even get into a little bit about the branding of your truck and social media.
In This Episode, We Also Cover…
- Thoughts on how the industry has changed since ten years ago, and where it’s headed.
- The #1 most important part of your food truck business that will determine exactly what equipment you need on your truck.
- How to potentially save money on food truck equipment.
- Mistakes people make when getting started and choosing a truck.
- Plus a whole lot more!
Links and Resources Mentioned in This Episode
Thanks for Listening, and Please Help Out the Show!
Please be sure to subscribe to FoodTruckr School on iTunes so you can get new episodes directly downloaded to your mobile device or computer! You can subscribe easily by clicking here.
If you’d like to help us out real quick, please leave an honest review and rating in iTunes here.
Thanks again, and we’ll see you in the next episode of FoodTruckr School! Cheers!
There is no ads to display, Please add some