3 New York Food Trucks That Foodies Need To Try Immediately

Flashback Friday

Calling all foodies!

If you are a food lover (who’s not?), and if you just so happen to live in New York, are currently visiting or plan on visiting in the near future, then you have to take a bite out of the New York food truck scene at some point.

In the spirit of that thinking, we are about to unleash three New York food trucks that you have to try as soon as … well, immediately!

We hope you have a big appetite, because you are more than likely going to want to try out all three of these mobile kitchens during your journey. Happy eating!

3 New York Food Trucks That Foodies Need To Try Immediately

Sign up to receive the FoodTruckr Newsletter and we’ll throw in our free guide: 6 Free Social Media Tools to Get People Talking About Your Food Truck.

Asia Dog

Everyone has taken down a hot dog or two in their time. With that in mind, most people probably stick with basic toppings when it comes to their dogs (such as ketchup, mustard and things of that nature). Not everyone has had a hot dog with Asian-inspired toppings, though. That is where Asia Dog comes into the picture.

Just to get a little taste, if you will, of what Asia Dog brings to the table, look no further than the ITO, which consists of “Japanese curry + homemade kimchi apples.”

In terms of the dog, you can choose between beef, organic beef, chicken or a veggie dog. Clearly, you have a good amount of options right off the bat. Of course, the toppings are the fun part, and Asia Dog is flooding with a twist when it comes to their toppings, and hot dogs in general. This food truck is perfect for people who are looking for a different style of hot dogs.

You May Also Like...  2 Things New Food Truck Owners Should Add Into The Mix Right Away

Looking to take your food truck business to the next level? If so, then The Food Truck Growth Kit has your name written all over it!

Jiannetto’s Pizza

If you are going to be in New York, then of course you are going to have a slice of pizza at some point! And if you are trying to have the best pie possible, then look no further than Jiannetto’s Pizza, a place that dishes out “an award winning Grandma Thin-Crust Sicilian Pie.”

Here’s the deal: Whether you go the pizza route or sandwich route, your taste buds are going to be in heaven during every single bite. This place is that good!

New York

You can eat and enjoy now, and then thank us later (better yet, you can thank Jiannetto’s Pizza!). Nonetheless, pizza in New York is a no-brainer, so don’t be afraid to eat at this food truck more than once!

RELATED: 3 Los Angeles Food Trucks That Foodies Need To Try Immediately

Looking for Food Trucks For Sale? Check out this link for more details!

Phil’s Steaks

Who doesn’t like to sink their teeth into a Philly cheesesteak? Well, if you can relate, then Phil’s Steaks needs to be on your must-eat list when you are in New York.

The best part about this food truck? Other than the fact that these cheesesteaks are oozing with deliciousness, there is so much variety when it comes to the menu. After all, you can go with the Whiz Steak, the Shroom Steak, the Pizza Steak and that is really just the beginning.

You May Also Like...  5 FoodTruckr Articles That Will Help You End 2017 On A Strong Note

If you are looking for a great cheesesteak place in New York, whether you are on vacation or fancy yourself a local, then Phil’s Steaks is the place for you!

There are so many food trucks in New York, and places to eat at in general. We are talking about New York, after all. With that in mind, there are so many other great New York food trucks you have to try in the very near future. These were just three trucks that are too good not to try.

New York, you are one of the main reasons why we love the food truck industry so much — you know, because there are so many otherworldly mobile kitchens to choose from!

If you liked this article, then we encourage you to share your feedback, advice, questions and/or stories below!

Looking to build a new custom food truck? Check out this link for more details!

To dig your teeth into what FoodTruckr has to offer, make sure to like us on Facebook and follow us on Twitter, and also make sure to check out more content that we bring to the table.

Recently on FoodTruckr

3 Reasons Why Your Food Truck Business Has To Have A Facebook Account While Facebook might attract younger folks, it is for everyone. Not only because it is easy to use, but because it is absolutely essential if you own a business. If you own a food truck and have go...
Is Your Food Truck Business Ready For Spring? Spring is just around the corner. In fact, it goes down this month, on March 20. Therefore, let's pose the big question for food truck owners: Is your food truck business ready for spring? First th...
Why Food Truck Owners Should Embrace The Pumpkin Spice Flavor We know what you're thinking... It's not even officially fall yet, so why should we embrace the pumpkin spice flavor right now? You might also be thinking that the pumpkin spice flavor doesn't rela...
Motivational Articles That Will Help Food Truck Owners Conquer The Inevitable Rut No matter what industry you are in, you will find yourself stuck in a rut at one point or another. Yes, that includes people who are working at their dream job, such as food truck owners. For these...
Throwback Thursday: A Look Back At FoodTruckr’s Interview With Better Buzz Mobile Espresso Thursday is among us yet again, and for this edition of Throwback Thursday, we decided to go all the way back to Oct. 13, 2016. On that day, FoodTruckr interviewed Amy Herrmann of Better Buzz Mobil...
How To Attract More Customers By Making The Food Truck Environment Enjoyable QUICK: What is the most important ingredient for any food truck business? Answer: It depends. After all, every food truck has to have a flawless business plan, recipes that will make food lovers dr...
Learn The Importance Of Running Your Numbers When Owning A Food Truck Business In This Video When you are a food truck owner, you have an endless amount of things to worry about. Not only are you working more than the typical office worker, but you also have to worry about the business side o...
How to Start a Food Truck 25: Order and Stock Supplies There are just six lessons left in the “How to Start a Food Truck” series, which means that you’re almost ready to open your very own food truck! In last week’s post, we helped you get involved in ...
5 Unusual Food Truck Concepts You May Not Have Thought Possible Editor’s Note: Today we’re excited to present a post from Tori Galatro. Tori is a blogger, copywriter, and SEO outreach manager based in Austin, Texas. Her favorite things to write about are film, foo...
How You Know You Need More Financing For Your Food Truck Business Editor’s Note: Today we’re excited to present a guest post from JSL Financial. JSL Financial specializes in providing hassle-free financing for small and medium sized businesses. You can find out more...
The Best FoodTruckr Advice For Mobile Kitchen Owners From Last Week: Oct. 29-Nov. 4 October came and went ... and it is now November -- if you can believe it. December is right around the corner, and so is January, which means 2018 is almost here and 2017 is just about over. Yes, ...
Flashback Friday: This Food Truck Serves Up Pizza In Alaska Year-Round This week's edition of Flashback Friday is about to get frigid, because it takes us all the way back to Oct. 20, 2016, a day in which FoodTruckr interviewed a mobile kitchen that makes pizza in Alaska...
Flashback Friday: Entrepreneurs Should Break Into The Food Truck Industry Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...
Business Bites: Nifty Napkins, WiFi on the Go, and IFTTT Recipes Today I'm going to hit you with a couple quick articles, and then I'm going to dig deep into our App of the Week. This week's app is an intuitive intersection of time-saver and social media powerhouse...
3 Things A Food Truck Entrepreneur Should Be Doing Now In Hopes Of Conquering Spring Editor’s Note: Today we’re excited to present a post from Jeremy Adams. Jeremy is the President/CEO of Prestige Food Trucks, which is the world's leading custom food truck manufacturer. In his current...

About the Author

FoodTruckr

FoodTruckr is the #1 online destination for current and aspiring food truck owners looking to succeed in the mobile food industry. Self described “food truck devotees,” the FoodTruckr team enjoys reading about successful entrepreneurs, salivating over photos of burritos on Twitter, and long walks through food truck parks. Chat with FoodTruckr on Facebook or check out the FoodTruckr School podcast for more awesome tips to level up your business.

Love it? Share it: Share on Facebook Share on Twitter